Pizza Bread Bowl
Pizza Bread Bowl
Ingredients:
Bread boule
1
Marinara
sauce
1
Fresh
mozzarella 8
ounces
Pepperoni 6 ounces
Onion ½ sliced
Basil ½ cup
Cooked
sausage 1 cup
Green bell
pepper 1 sliced
White
cheddar 1
cup
Mathod:
Preheat oven to 350oF.
Slice the
top of the bread boule off and remove the insides. Spread ½ cup of the marinara
on the bottom of the boule, then layer with half of the mozzarella, five ounces
of the pepperoni, onions, basil, sausage, peppers, the other ½ cup of marinara,
the remaining mozzarella, half of the white cheddar, and place the cap of the bread
boule on top.
. Wrap the
bread bowl in foil, then press with a heavy object for 30 minutes. Remove the
foil, and sprinkle the remaining cheddar and pepperoni on top. Bake for 30
minutes, until cheese is golden brown. Cool for 10 minutes, slice, then serve
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