How To Make Cabbage Curry

Nice as a side dish, or as a meal with parathas or chappatis.

Ingredients:

1.  1/4 white cabbage 
2.  2 potatoes 
3.  peas
4.  1 tomato
5.  1 tsp cumin seeds (jeera)
6.   2 - 3 dried red chillies
7.   1 tsp turmeric

How To Make'

• Finely shred the white cabbage and cut the potatoes into pieces.
• Heat a little oil in a pan then fry 2 to 3 dried red chillies on a low heat until dark brown. 
• Add the cumin seeds and stir for a few seconds till brown.
• Next, add the turmeric, potatoes, chopped tomato and cabbage. 
• Stir. Add a little water and salt then cook on a low heat until the potatoes are almost cooked.
• Finally add a few peas and cook until almost all the water has evaporated.