CHICKEN BBQ
CHICKEN BBQ
Ingredients:
Chicken
breasts, boneless & skinless 2Pieces
Salt 2TBS
Pepper 1TBS
garlic
powder 1TBS
Chili
powder 1TBS
Flour 1cup
Eggs 3
Oil, for
frying
Method:
Slice
chicken breasts into bite-sized chunks
Combine the
chicken with the salt, pepper, garlic powder, and chili powder
mixing until
evenly seasoned.
Place the
flour and eggs into separate bowls.
Dip a piece
of chicken into the flour, then the egg, then back into the flour
Repeat with
the rest of the chicken
Heat oil in
a large pot over medium-high heat.
Fry the
chicken pieces until deep-golden brown and crispy
Set aside on
a paper towel to drain
BBQ is ready
for serving
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