Chicken Roast

Chicken Roast

Ingredients:                        Quantity

Small potatoes                         6

Baby carrots                          your choice

Salt                                           1tsp

Black pepper                          1tsp

Olive oil                                  1tbsp

Onion                                      1 piece medium size

Lemon                                       1

Garlic                                        4-5

Spice                                       as required

Whole chicken

Method:

First of all take a deep baking dish and add potato,now add small baby carrot,ass sprinkle salt,add black pepper,add olive oil,and mix well

Now take a bowl and put in whole chicken and add olive oil rub both  side

Sprinkle spice mix and rub generously flip the breast side up and stuff cavity add lemon squeezed,add onion medium size,add garlic cloves

Sprinkle spice mix over breast side and cover all areas and string or aluminum foil to tie legs together and twist to secure

Now creat a well for chicken to sit on and place chicken breast side up

Preheat oven and bake 1.5 Hrs

Serve chicken with roasted vegetables

Chicken roast is ready