Sweet & Sour Chicken

Sweet & Sour Chicken

Ingredients:

Chicken                                                      1 pound boneless

Salt and pepper                                           to taste

Cornstarch                                                   ½ cup

Eggs                                                             2

Oil to fry

Sauce:

Oil                                                     1TBS

minced garlic                                      1/2TBS

pepper diced                                       1 bell

cider vinegar                                       ¾ cup  

soy sauce                                            1TBS

ketchup                                               ¼ cup    

sugar                                                   ½ cup

Garnish

Chopped scallions

Sesame seeds

Mathod:

 Season chicken with salt and pepper. Coat with cornstarch, dip in beaten egg and fry until golden, crispy and cooked through. Set aside. Dab with paper towel if greasy.

In a large pan, heat oil and fry garlic until fragrant.

Add the bell pepper, cider vinegar, soy sauce, ketchup and sugar. Bring to a boil.

When the sauce has thickened, add the fried chicken. Toss to coat.

Garnish with chopped scallions and sesame seeds. Serve with rice.